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Living & Feeding

by Ema Perhavec

Hokkaido Pumpkin Soup

Hokkaido Pumpkin Soup

When I think about food in autumn, I can't think of anything else than a bowl of warm and hearty hokkaido pumpkin soup. Luckly I found one or two of them growing in our garden, which made a cooking process even a bit faster. This recipe could also work with a normal...

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Being an Au Pair

Being an Au Pair

It's been more than a year since I decided to move to a multi million city and more than six months since I came back home from that same city. I don't really know why I've been putting off this topic for such a long time, but here it is: a short summary of things you...

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Eating out in Valencia

Eating out in Valencia

From local tapas joints and fancy bunch bistros, to contemporary dining and fish restaurants by the sea, Valencia has a lot to offer. Valencian cuisine is famous worldwide for its rices, such as paellas, it's citrus fruits and of course its seafood dishes. And as I...

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Valencia

Valencia

September's been a pretty rubbish month for me, so this trip to Spain was really something to look forward to. Replacing the cold weather and fastly approaching end off summer holidays with warmth, lots of vitamin D and a gentle sea breeze, was just the thing I...

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About me

Hello there! I’m Ema, a 23-years-old girl from Slovenia, with a passion for travelling and eating good food. You can join me while I discover new places and enjoy different cuisines at home and across the globe! x

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